VA's Scalloped Potatoes (From Craigepeeps Thanksgiving Feast)
3 cups milk
1 ¼ tsp salt
½ tsp pepper
8 med. Baking potatoes
4 tbsp unsalted butter
1 ½ c shredded cheddar
3 tbsp onion minced
3 tbsp flour
Preheat oven to 400 degrees
Butter 13 by 9’ glass pan
Heat Milk @ Med. Heat until small bubbles @ edges
Mix in salt and pepper.
Layer half potatoes
Half butter
1 cup cheese
½ of onion
½ of flour
Layer remaining ingredients on top
Cover with hot milk
Cover with aluminum, bake 45 min
Cover with remaining cheese
Bake uncovered until potatoes tender 45 min.

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